by David Coldwell

In 2004, CPRE backed the interest in, and enthusiasm for, local foods by sponsoring the Farmers' Market category of the Hampshire Life Food and Drink Awards. This year we have been offered the opportunity to continue to partner Hampshire Life by repeating a sponsorship, and we have chosen to support the Best Local Foods category.

The CPRE sees the many important benefits that come from an expanding market in local foods. Some of them are described in the autumn newsletter: a win – win for all the stakeholders; for our farmers, for the local character of our communities, for the consumer and the local economy.

In addition, there is an increasing understanding of the negative impact of 'food-miles'. If food is less well travelled on its way to us consumers, this benefits global warming, with less use of fossil fuel; in addition we have fresher, tastier, better quality and healthier food, and at a cheaper cost to the supply chain. In these days of food scares, the increase in consumer confidence of being able to know and see the place of production, is also entirely justified.

We shall be proud to be able to identify the best local food producers in Hampshire. Volunteers for judges will be gratefully received through Maggie Cole at the Branch Office at Beaconsfield House on 01962 843655.

May 2005